Chef Rossi, (yes, she only has one name)— has been a writer for many publications, such as The Daily News, The New York Post, Time Out New York and Mcsweeney’s to name a few. She has been the food writer of the “Eat Me” column for Bust magazine since 1998, hosts her own hit radio show on WOMR and WFMR in Cape Cod called “Bite This,” now in its twelfth season, has been featured on “The Food Network” and “NPR” and is a popular blogger for “The Huffington Post.”
In this episode, the owner and executive chef of “The Raging Skillet,” talks about her amazing journey and her new book that is as entertaining as it is mouth watering!
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